Confirmed Invited speakers:








José Luís Capelo Martínez,
Nova School of Science and Technology | FCT Nova, Caparica, Portugal
“The Journey from Urine Proteome to Personalized Medicine”
Alessandro Chiolerio,
Istituto Italiano di Tecnologia, Genova, Italy
“Colloid Intelligence ”
Aitziber López Cortajarena,
CIC biomaGUNE, San Sebastián, Gipuzkoa, Spain
“Engineering protein-based assemblies and hybrid tools for biomedicine and
technology”
Manuel Dauchez,
University of Reims Champagne-Ardenne, Reims, France
“Modeling and simulations of the extracellular matrix in a multiscale level”

Victor Diculescu,
National Institute of Materials Physics, Bucharest, Romania
“Electrospun Fibers and Paper-Based Biosensors: An Approach for Point-of-
Care Diagnostics”
Suzana Ferreira-Dias,
Instituto Superior de Agronomia, Universidade de Lisboa,  Portugal
“Do all Virgin Olive Oils meet the Health Claim "Olive Oil polyphenols”?”
Anton Ficai,
University POLITEHNICA of Bucharest, Bucharest, Romania
“Innovations in nerve regeneration”
Carlos Lodeiro Y Espiño,
Nova School of Science and Technology | FCT Nova, Caparica, Portugal
“Silver Nanoparticles: Revolutionizing Antimicrobial Tactics, Proteomics and
as Drug Delivery Systems”
Dana Alina Magdas,
National Institute for Research and Development of Isotopic and Molecular
Technologies, Cluj-Napoca, Romania.
“Uncovering subtle honey adulteration through the corroboration of green
analytical methods and machine learning”


André Matagne,
University of Liège, Liège (Sart-Tilman), Belgium
“Unlocking Molecular Secrets: Structural Analysis of BMP-2-Noggin
Interaction and Real-Time Monitoring of Chondrogenesis Inhibition”


Arkadiusz Matwijczuk,
University of Life Sciences in Lublin, Poland
“Advanced spectroscopic and theoretical research into a synergistic
composition containing a selected 1,3,4-thiadiazole derivative and a polyene
antibiotic”

Margarida Moldão-Martins,
Instituto Superior de Agronomia, Universidade de Lisboa,  Portugal
“Sustainable Packaging for Post-harvest Preservation of Highly Perishable
Fresh Fruits”


Catherine Michaux,
F.R.S.-FNRS, Brussels, Belgium
“Revealing Intrinsic Disorder And Aggregation Properties Of The DPF3 Zinc
Finger Protein”
Liviu Movileanu,
Syracuse University, NY, USA
“Bioinpired Nanopore Sensors Using Antibody Mimetic Technologies”


Lea Pogacnik da Silva,
University of Ljubljana, Ljubljana, Slovenia
“Exploring Polyphenolic Composition and Neuroprotective Potential of
Invasive Knotweeds”

Guillaume Roussel,
KU Leuven, Leuven, Belgium
“Bacterial protein export: dynamic machines for dynamic clients”
Nuno C. Santos,
Universidade de Lisboa, Lisbon, Portugal
“Atomic force microscopy-based force spectroscopy assessment of
cardiovascular patients’ risk”

John Seddon,
Imperial College London, UK
“Engineering Cubosomes and Liposomes using Microfluidics”






Antoaneta Ene,
Dunarea de Jos University of Galati, Galati, ROMANIA
   “Nuclear and Atomic Techniques for the Determination of Microcomposition
of Industrial Soils ”

Cornelia Wilson,
Canterbury Christ Church University, Canterbury, UK
   “Lung cancer crosstalk and the identification of small molecule stabilizers of
the NF-kB complex”

 
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